Pascal’s Passion Ignites
By Chris Molyneaux on August 26, 2016Read moreWhen I arrived in Barcelona, it instantly hit me that this vibrant city was different from anywhere else I had been in the world. The sun, blazing heat and delicious smells of Barcelona made everything simply come alive. I was suddenly inspired to cease every opportunity thrown my way….
0£50,000 Martini with a Twist of Luxury World Travel
By Chris Molyneaux on June 9, 2016Read moreDaffy’s is raising a £50,000 glass to World Gin Day with the world’s most expensive martini – served with a gin-spirational eight-day trail across the globe.
Available at London’s best independent gin bar, Merchant House, from the 11th of June until the end of the month, the Daffy’s Ginscapade…Pascal’s Passion
By Chris Molyneaux on June 25, 2015Read moreI’m Pascal Thibault-Desparois, a Canadian from Montreal in my mid-twenties. I decided a couple of years ago to move to Edinburgh, Scotland, to have a look at what the other side was doing and, if possible, get a job in a cool bar.
Party with a St Daffy’s on St Patrick’s Day
By gadmin on March 17, 2015Read moreMarch the 17th is the date when St Patrick moved on from this world to the next and is celebrated each year as the day when the world relishes the very best of everything Irish; celebrating by feasting, drinking and music.
A Twist in the Taste
By gadmin on February 18, 2015Read moreFood and alcohol have long been recognised as a common pairing in the world of gastronomy and cuisine. From traditional combinations such as wine and cheese to recent developments in the realm of flavoured cocktails, the marriage of these two gastronomic elements continues to inspire unique and tasty creations…